This entry was posted on Tuesday, November 24th, 2009 at 4:16 am and is filed under Foods, Travel, desserts. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
November 23, 2009
Fall is the time for picking your own apples and other seasonal fruits here in southern Ontario. There are dozens of orchards in our area alone, including the one closer to us, the Fruitland county (the name speaks for itself). The pick-your-own season actually started last September for peaches and now, apples, pears, plums and grapes. Freshly picked apples could last for a month or two as long as you store them in your fruit cellar. There are countless ways of cooking apples, depending on the variety you picked (cooking apples versus table apples). I am very grateful to my “models” for having their pictures posted here in my blog today.
Emely at Meyer's in Flamborough.
McIntosh apples, a very popular variety for picking.
Aida with the Granny Smith variety.
Another pose by Aida on top of the golden delicious apple tree.
Clare posing with the red delicious.
Seed Newsvine
November 24th, 2009 at 6:18 am
ang galing hahaha. I wanna see some real apple trees. Pero kung dito sa pinas yan cguradong wala pang 5 minutes ubos na po yan! hahaha….